Chances are your nutrition is terrible. Or at the very least, your nutrition
plan is good but you allow yourself far too many treats. The bottom line: You can’t succeed in your fat loss program if your diet
is average.
From what I read, most people’s nutrition plans are far too
poor to allow them to lose fat. And yet they are working harder than ever in the
gym and wondering why they aren’t losing fat. No workout will help you build
muscle and lose fat if you keep eating at fast-food restaurants, drinking sugary
sodas, and raiding bags of leftover mini-candy bars.
And it’s frustrating because the secrets to fat loss nutrition are so simple.
The best approach is eating several small meals per day, with each meal
containing lean protein, vegetables, and other whole foods. You must eliminate
unnecessary calories such as soda and high-fat, high-sugar snacks (like
mini-Snickers bar ). If you’re trying to lose fat,
you can’t have treats every day. If fat loss is the goal, then cookies, apple
pie, ice cream, nachos, fried foods, etc. just don't make the cut, as
unfortunate as it is.
Research shows that an increased intake of fruits and vegetables is
associated with fat loss (nutritionists never put a limit on the number of
vegetables that people should eat - provided they are not fried or covered in
fat or sauces). Other research suggests that replacing carbohydrates with
almonds (a source of fiber, protein, and monounsaturated fats) leads to greater
weight loss. Almonds are a very healthy snack and help curb hunger. A typical
serving is 1 ounce of almonds (about 22 pieces) and can replace chips, chocolate
bars, and cookies in your diet.
Make sure you are logging your food intake and making notes about your energy
levels when you eat certain foods. Soon you will identify the nutritional
reasons for your fatigue or for your consistent energy levels. You will quickly
associate sugar and fried foods with poor mental performance, while noticing
that small, whole, natural food-based meals and snacks help keep you alert and
full of energy.
If you are overweight and just starting to improve your nutrition, you should begin losing at least 1 pound per week
(probably 2 or more) simply from the nutritional changes.
Nutrition is that powerful. Don’t expect to start eating perfectly tomorrow,
but you should slowly build up to eating much better and healthier than you were
yesterday. Try to improve your nutrition plan everyday. Stay consistent and
focused with your nutritional approach. You can do it. Here are three nutrition
changes that would pay huge dividends for a fat-loss beginner:
1) Eat several small, whole food meals per day.
2) Don't consume any unnecessary liquid calories (i.e. no soda, alcohol, or
sweetened beverages). Drink more water – nutrition experts recommend 3 liters
per day.
3) Eliminate processed carbohydrates and sugar from your nutrition plan (no
soda, cake, chips, white bread, or chocolate bars).
If your current nutritional plan is preventing you from losing fat, then it’s
time for you to start working on building better eating habits. This can be as
simple as committing to one small nutritional improvement per day (such as
replacing your lunchtime soda with water) and one large nutritional change per
week (such as setting aside time on a Sunday to prepare a weekly menu and all of
your meals).
But you need to have a plan to make this work, just like how you have a plan
for your workouts. Your nutrition plan should include the contents of every
meal, as well as your grocery list for the week. This will enable you to have
meal alternatives for nights when you might need to be running from one event to
the other with no time or healthy snack alternatives when you are on the road
between meetings.
It’s important that you make your plan something you can follow. If you are
currently eating 7 meals per week at the golden arches, it wouldn’t be realistic
to plan to replace those meals with carrot sticks and tofu this week. A better
plan would be to substitute a couple of those meals with healthier sandwich
options and then work on improving things even more in the following weeks.
So here’s a three-step guideline on building a better nutrition plan:
1) Prepare a weekly menu. Outline each meal and snack for every day of the
upcoming week. Take into account the possibilities that you might work late or
get invited out to lunch. The more options you have and preparations you make,
the better you will be able to stick to your fat loss plan.
2) From your menu plan, you’ll now know what foods and ingredients you need
to make it through the week. Make your grocery list and stick to it. Grocery shopping is your first opportunity to break some bad nutritional
habits. You can’t eat chips, cookies, or cakes if you don’t have them in the
house – so don’t buy them and you’ll avoid any future temptation.
3) Prepare the meals or prepare the ingredients so that making the actual
meal doesn’t take a lot of time. Like shopping, it’s best to do all of these
preparations at one time (such as on a Sunday or another day off).
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